Digifoods.no

  • About
    • Definitions
    • Objectives
    • The people
    • Partners
    • Facilities
    • Career
  • Our Research Areas
    • Novel sensor systems and application development
    • Robot and sensor integration
    • Integrated in-line sensing solutions
    • Utilization of large-scale quality assessments
  • Innovation
  • News
  • Publications

Lerøy

03.03.2021

  • Accurate measurements lead to competitive products
    23.02.2023
  • Fast and effective measurements of fatty acid composition in salmon fillets
    02.01.2023
  • DigiFoods@ The Sensor Decade
    20.09.2022
  • Roundworm in fish can be detected using new technology
    20.09.2022
  • The chemistry of perfect strawberries is key when robots learn to pick them
    20.09.2022
  • A handheld water meter for dried and salted cod
    07.06.2022
  • The goal is genuine innovation
    02.06.2022
  • Webinar: Developing and maintaining robust models for process analysis and control in food manufacturing
    06.04.2022
  • Annual report 2021
    31.03.2022
  • DigiFoods and the sustainable development goals
    25.11.2021
  • Watch webinar on data sharing - mainly in Norwegian
    17.09.2021
  • Smart sensors – Sustainable Foods
    06.04.2021
  • Podcast episode on Digital Food Quality
    14.01.2021
  • Novel sensor systems and application development
    27.11.2020
  • Robot and sensor integration
    27.11.2020
  • Integrated in-line sensing solutions
    27.11.2020
  • Utilization of large-scale quality assessments
    27.11.2020
  • Nofima leading a new center for research-driven innovation
    12.06.2020

A part of:

Contact person:

Jens Petter Wold
Senior Scientist, Nofima
jens.petter.wold@nofima.no
+47 959 79 749

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  • About
    • Definitions
    • Objectives
    • The people
    • Partners
    • Facilities
    • Career
  • Our Research Areas
    • Novel sensor systems and application development
    • Robot and sensor integration
    • Integrated in-line sensing solutions
    • Utilization of large-scale quality assessments
  • Innovation
  • News
  • Publications
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